white chicken/turkey chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 5 1-cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user ABBYBAILEY.
Saute onion in olive oil ...Stir flour into oil/onion mixture. Add the remaining ingredients and cook until thickened. Serve with Cheddar/Monterey jack cheese, sour cream and/or tortilla chips (not included in nutritional calculations.
Serving Size: makes 5 1-cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user ABBYBAILEY.
Nutritional Info Amount Per Serving
- Calories: 1,407.0
- Total Fat: 26.0 g
- Cholesterol: 198.2 mg
- Sodium: 1,272.5 mg
- Total Carbs: 166.0 g
- Dietary Fiber: 28.5 g
- Protein: 128.4 g
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