Whole wheat pasta with vegetables and feta

Name: Whole wheat pasta with vegetables and feta Recipe
Yield: 1
Ingredients: 3/4 cup whole wheat pasta; 1 cup mixed vegetables steamed; 1/3 cup feta cheese crumbled

Number of Servings: 1

Ingredients

3/4 cup whole wheat pasta1 cup mixed vegetables, steamed1/3 cup feta cheese, crumbled

Directions

Top pasta with mixed vegetables and crumbled feta

Serving Size: Makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user ALLYB19.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 349.0
Total Fat: 2.3 g
Cholesterol: 0.0 mg
Sodium: 2,040.0 mg
Total Carbs: 52.0 g
Dietary Fiber: 6.8 g
Protein: 36.6 g

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