chicken rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Chicken Thigh, 1 thigh, bone and skin removed(remove)Celery, cooked, 1 cup, diced(remove)Carrots, cooked, 0.5 cup slices(remove)Onions, raw, 1 cup, chopped(remove)Wild Rice, 1 cup(remove)
Directions
Place all ingredients in slow cooker , add water to cover all and cook in slow cooker for 6 hours. Spice to your taste. This is low salt diet suggestion.

Serving Size: makes 4 cups

Number of Servings: 1

Recipe submitted by SparkPeople user CDRTED.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 362.9
  • Total Fat: 3.9 g
  • Cholesterol: 57.3 mg
  • Sodium: 250.8 mg
  • Total Carbs: 61.2 g
  • Dietary Fiber: 10.6 g
  • Protein: 23.8 g

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