Skinny Rice Crispy Treats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
4 cup Hill Country Fare Crispy Rice Cereal 4 cup Hill Country Fare Mini Marshmallows2 tbsp Imperial 39% Vegetable Spread Cooking Spray
Spray a 9x12-inch pan with cooking spray and set aside.
Heat a large saucepan on low heat. Melt butter spread being sure to coat the bottom of the pot to prevent sticking. Add marshmallows and melt on low flame. Stir until completely melted, then remove from heat.
Add Rice Crispies to the melted marshmallows, and stir until completely combined (this is the hardest part, do this quick before the marshmallows cool). Press into the buttered pan with wax paper.
Allow to cool approx. 30 minutes, then cut into 16 'squares'.
Serving Size: 16
Heat a large saucepan on low heat. Melt butter spread being sure to coat the bottom of the pot to prevent sticking. Add marshmallows and melt on low flame. Stir until completely melted, then remove from heat.
Add Rice Crispies to the melted marshmallows, and stir until completely combined (this is the hardest part, do this quick before the marshmallows cool). Press into the buttered pan with wax paper.
Allow to cool approx. 30 minutes, then cut into 16 'squares'.
Serving Size: 16
Nutritional Info Amount Per Serving
- Calories: 72.3
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 81.3 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.4 g
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