Colleen Vegetable Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 package Sugar-free lime-flavored gelatin1 cup Water, boiling1/4 teaspoon Salt1 cup Pineapple, (canned) crushed with juice1 cup Cottage cheese1/2 cup Celery, chopped1/2 cup Carrot, grated
Mix gelatin, water, and salt together. Stir to dissolve. Stir in pineapple with juice. Chill until syrupy.
Fold cottage cheese, celery, and carrot into thickened mixture. Pour into mold or bowl. Chill until set.
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JENNIFERMCKAY.
Fold cottage cheese, celery, and carrot into thickened mixture. Pour into mold or bowl. Chill until set.
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JENNIFERMCKAY.
Nutritional Info Amount Per Serving
- Calories: 42.9
- Total Fat: 0.2 g
- Cholesterol: 2.5 mg
- Sodium: 192.7 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 0.6 g
- Protein: 4.2 g
Member Reviews