Turkey Taco Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 lbs ground turkey (or lean beef)2 pkgs of low sodium taco seasoning1 jar of chunky salsa (24 to 32 oz)8 oz of fat free cream cheese1 cup of grated cheese (mexican)
Directions
brown ground turkey, add taco seasoning - pour into 13 x 9 pan. Meanwhile microwave cream cheese until soft, stir in salsa (don't worry if cream cheese is chunky). Pour over ground turkey mixture. Sprinkle with grated cheese and bake until hot and bubbly.

Serving Size: makes 13 x 9 pan

Number of Servings: 10

Recipe submitted by SparkPeople user BARBISUN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 296.1
  • Total Fat: 17.9 g
  • Cholesterol: 99.5 mg
  • Sodium: 1,068.0 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 23.1 g

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