Skinny Taste Skinny Meatloaf Cupcakes with Mashed Potato Frosting

  • Number of Servings: 4
Ingredients
Ground beef, zucchini, onion, garlic, pepper, salt, breadcrumbs, ketchup, egg, potatoes, greek yogurt, skim milk, butter, thyme
Directions


Serving Size: Makes 12 cupcakes (4 servings)

Number of Servings: 4

Recipe submitted by SparkPeople user HBRYNNS716.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 339.9
  • Total Fat: 11.0 g
  • Cholesterol: 116.0 mg
  • Sodium: 948.7 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 29.9 g

Member Reviews