Smoked Chicken & Wild Rice Soup

  • Number of Servings: 8
Ingredients
Smoked chicken quarters, pre-cooked2 boxes of Uncle Bens Long Grain & Wild Rice, uncooked, spice packets included1 bag of frozen corn2 cans of Campbell's Cream of Mushroom soup1 can of chicken broth4 cups of water
Directions
Shred smoked chicken with hands. Combine all ingredients into a slow cooker, cook on high for 4 hours.

Serving Size: Makes 8 cups

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 305.2
  • Total Fat: 8.0 g
  • Cholesterol: 61.0 mg
  • Sodium: 1,167.5 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 19.3 g

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