Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
starkist chunk light Tuna in water (3 oz), 1 serving (remove)Hard Boiled Egg, 2 large (remove)*Kraft Mayo with Olive Oil (reduced fat mayonnaise), 2 tbsp (remove)Dill Pickles, 1 cup, chopped or diced (remove)Yellow Mustard, 2 tsp or 1 packet (remove)
Directions


Serving Size: makes 4 1/4 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user ILVAMZN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 85.6
  • Total Fat: 5.0 g
  • Cholesterol: 117.3 mg
  • Sodium: 627.3 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 8.0 g

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