Turkey Meatballs in Tomato Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Ground Turkey, 99% Fat-free 4 ozGarlic Cloves, Minced 2 mediumGreen Pepper, Minced 1 tbspCelery, Chopped 1 tbspBasil, Fresh, Chopped 1 tspOregano, Dried 1 tspSalt & Pepper Dash
Preheat oven to 350° F. Mix ground turkey in a mixing bowl with remaining ingredients until all ingredients have been blended together. Roll mixture into 1 oz meatballs. Cook ½ way through (approximately 25 minutes). Remove from oven and place on a paper towel to absorb excess oil (Yield 6 meatballs, approximately 1 inch diameter).
Serving Size: 6 Meatballs
Number of Servings: 1
Recipe submitted by SparkPeople user MARYBETH_OHIO.
Serving Size: 6 Meatballs
Number of Servings: 1
Recipe submitted by SparkPeople user MARYBETH_OHIO.
Nutritional Info Amount Per Serving
- Calories: 249.9
- Total Fat: 10.8 g
- Cholesterol: 80.0 mg
- Sodium: 608.1 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 3.1 g
- Protein: 24.6 g
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