Spaghetti w/ Sausage

  • Number of Servings: 8
Ingredients
1 bx Spaghetti (cooked)1 cn Spaghetti Sauce1 cn Diced Tomatoes1 roll Ground Sausage (cooked)Garlic, onion, spice to taste
Directions
Cook spaghetti per package instructions, cook ground sausge, Combine spaghetti, sausage, and remaing ingredients and heat.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user CDAILEY29.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 249.5
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 668.0 mg
  • Total Carbs: 49.2 g
  • Dietary Fiber: 6.6 g
  • Protein: 8.3 g

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