Mum's Sugar Cookies

Name: Mum''s Sugar Cookies Recipe
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 36
Ingredients: 2 Cups granulated sugar; 1 Cup sweet cream unsalted butter (Not LIGHT) room temperature; 3 Large eggs; 1 1/2 teaspoons Cream of Tartar; 1 1/2 teaspoons Baking Soda; 1/4 Cup Egg Nog; 1 teaspoon salt; 1 teaspoon vanilla; 5 Cups All Purpose Flour; PLEASE NOTE: We use Food Lion brand products as often as we can to save money. This recipe is calculated based on ingerients of Food Lion products.

Minutes to Prepare: 15
Minutes to Cook: 8

Number of Servings: 36

Ingredients

2 Cups granulated sugar1 Cup sweet cream unsalted butter, (Not LIGHT) room temperature3 Large eggs1 1/2 teaspoons Cream of Tartar1 1/2 teaspoons Baking Soda1/4 Cup Egg Nog1 teaspoon salt1 teaspoon vanilla5 Cups All Purpose FlourPLEASE NOTE: We use Food Lion brand products as often as we can to save money. This recipe is calculated based on ingerients of Food Lion products.

Directions

Cream sugar & butter. Add eggs until well blended. Add vanilla & remaining dry ingedients gradually with egg nog. Work with hand. Roll onto floured board and cut into desired shapes. Bake @ 350 degrees approximately 8 minutes or until lightly brown on bottoms. Makes 3dozen 3" round cookies or 5 1/2 dozen 1 1/2" cookies.

Number of Servings: 36

Recipe submitted by SparkPeople user TLEIGHR.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 156.5
Total Fat: 5.6 g
Cholesterol: 31.4 mg
Sodium: 122.4 mg
Total Carbs: 24.2 g
Dietary Fiber: 0.0 g
Protein: 2.2 g

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