Pineapple Squares
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Bottom layer:1/2 cup butter or margarine, softened1/2 cup white sugar11/2 cups flour1 tsp. baking powder1/4 tsp. salt1 14¬oz. can pineapple, drainedTop layer:2 large eggs1 cup white sugar1 cup shredded coconut1 Tbsp. butter, melted
For bottom layer, mix all ingredients, press firmly into ungreased 9¬inch pan. Scatter pineapple over the top as evenly as possible. For the top layer, beat the eggs in small bowl, beat in sugar and stir in coconut and butter. Spread over the pineapple.
Bake at 350 F
30 to ¬40 minutes. Cut while warm.
Serving Size: 12 bars
Number of Servings: 12
Recipe submitted by SparkPeople user SKYHI55.
Bake at 350 F
30 to ¬40 minutes. Cut while warm.
Serving Size: 12 bars
Number of Servings: 12
Recipe submitted by SparkPeople user SKYHI55.
Nutritional Info Amount Per Serving
- Calories: 331.3
- Total Fat: 15.1 g
- Cholesterol: 172.7 mg
- Sodium: 148.6 mg
- Total Carbs: 43.6 g
- Dietary Fiber: 1.4 g
- Protein: 7.1 g
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