Pumpkin bran muffins
- Number of Servings: 12
Ingredients
1/2 cup dark brown sugar1 1/2 cups oat bran1 1/2 cups all-purpose flour2 teaspoons baking powder2 teaspoons baking soda1/2 teaspoon salt2 eggs1 1/2 cup pumpkin pie filling4 tablespoons vegetable oil2 teaspoons cinnamonFirst add all dry ingredients and mix. Add wet and let sit for 10 minutes. Cook at 400 in greased muffin pan for 15 minutes or until golden brown.
Cook at 400 in greased muffin pan for 15 minutes or until golden brown.
Serving Size: Makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CHRISSYLT1.
Serving Size: Makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CHRISSYLT1.
Nutritional Info Amount Per Serving
- Calories: 182.2
- Total Fat: 5.0 g
- Cholesterol: 35.8 mg
- Sodium: 87.8 mg
- Total Carbs: 37.0 g
- Dietary Fiber: 5.6 g
- Protein: 4.5 g
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