Better chicken salad sandwich
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 (15 oz) canned chicken, drained2 stalks celery, finely chopped1 Roma tomato (or small slicer tomato), seeded and diced1 avocado, peeled and cubed1/3 cup low fat sour cream1 tsp parsley, dried2 tbsp scallion, finely chopped1/2 tsp onion powder1/2 tsp garlic powderDash WorcestershireDash lemon juice8 slices whole wheat bread
Drain chicken and flake with a fork in a large bowl. Toss remaining ingredients in and mix until consistent. Divide into four portions and serve each portion between two slices of bread.
Serving Size: 4 sandwiches
Serving Size: 4 sandwiches
Nutritional Info Amount Per Serving
- Calories: 505.1
- Total Fat: 19.3 g
- Cholesterol: 73.8 mg
- Sodium: 883.9 mg
- Total Carbs: 52.4 g
- Dietary Fiber: 7.6 g
- Protein: 32.4 g
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