Cheryl's Braised Pork Chops in Mushroom Gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Lean pork chops1 10.75 oz Campbell s Cream of Mushroom Soup1- tsp of olive oil1- can of Swanson's beef Broth1-small chopped onion if desired
Lightly brown chops in 1 teaspoon of olive oil mix in onions (optional), beef broth and mushroom soup and simmer 30 to 45 minutes depending on thickness of pork chop
Serving Size: makes 6 t0 7 chops with 1/2 cup of gravy
Number of Servings: 1
Recipe submitted by SparkPeople user CBRIGGS1956.
Serving Size: makes 6 t0 7 chops with 1/2 cup of gravy
Number of Servings: 1
Recipe submitted by SparkPeople user CBRIGGS1956.
Nutritional Info Amount Per Serving
- Calories: 476.0
- Total Fat: 30.8 g
- Cholesterol: 51.1 mg
- Sodium: 2,896.8 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 0.0 g
- Protein: 29.0 g
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