Robin T's Marvelous Meat Sauce For Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 lb. lean ground bison1 lb. lean ground turkey2 Tablespoons Olive Oil10 oz. mushrooms, sliced3 cans crushed tomatoes (28 oz. each can)4-6 garlic cloves, minced1 large can (12 oz.) tomato paste1 cup water2 Tablespoons Balsamic vinegar1/2 teaspoon crushed red pepper flakes or cayenne2 teaspoons Italian Seasoning1/8 teaspoon celery salt1/2 teaspoon ground black pepper
Heat olive oil in a large pot (on medium high), brown the ground bison and the ground turkey. Drain off fat, if necessary. Add the minced garlic and all the other herbs & seasonings to the pot. Continue to cook over medium heat for about 5 minutes.
Add crushed tomatoes, tomato paste, balsamic vinegar, water, and stir well. Turn the heat to low and simmer for 1 hour. Stir as needed.
Serve over your choice of pasta noodles
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user ROBINCT135.
Add crushed tomatoes, tomato paste, balsamic vinegar, water, and stir well. Turn the heat to low and simmer for 1 hour. Stir as needed.
Serve over your choice of pasta noodles
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user ROBINCT135.
Nutritional Info Amount Per Serving
- Calories: 302.3
- Total Fat: 13.3 g
- Cholesterol: 67.3 mg
- Sodium: 653.0 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 6.4 g
- Protein: 25.1 g
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