Bread Machine Potato Bread
(18)
  • Number of Servings: 24
Ingredients
1 cup water1/4 cup milk3 tbsp butter2-1/2 tbsp Splenda1 tsp salt2 tbsp potato flakes1-1/2 cups wheat flour1-1/4 cup white flour1/4 cup whey protein powder1-1/2 tsp yeast
Directions
Set bread machine on rapid cycle.
Use quick or rapid rise yeast.


Number of Servings: 24

Recipe submitted by SparkPeople user BONNIEB5.
Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 59.5
  • Total Fat: 0.9 g
  • Cholesterol: 3.2 mg
  • Sodium: 106.2 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.5 g

Member Reviews
  • GRANNYD43
     Potato flakes are instant potatoes - 1/9/09
  • LECHARJT
     I make homemade bread regularly (although not with a breadmachine). This recipe did great in my Bosche mixer. The texture was perfect and it had an almost perfect flavor. Next time I'll add a tad more salt. Definately a keeper recipe. - 3/15/07
  • SNOWFLAKE_NZ
     My bread machine doesn't get much time to rest since I 'discovered' this recipe. My family love it and I've got to keep a constant supply in the house. Thanx for a gr8 recipe - 1/4/09
  • CLANG002
     Yummy! I am going to make this regularly. - 3/15/07
  • JODIBEAR58
     my kids LOVED this bread. I am making it again today! - 3/14/07
  • SRIVERS1
     This is so good. The family just loves it. - 10/11/19
  • CD2133431
     I am going to try this tomorrow. I like the fact that out of the many recipes posted, this one is lower in calories, fat, and carbs. I'm hoping it won't raise my blood sugar as much. Thanks for posting it! - 9/17/12
  • MSLZZY
     I'm going to try this tomorrow-looks good! - 5/24/09
  • KAYLSLYNN
     WHAT IS WHEY PROTEIN POWER. WHERE CAN YOU GET IT. CAN ANYTHING ELSE BE USED? HELP - 3/31/09
  • LADYHOLYOAK
     ok, gals.. get this!!! i am making this bread now... i already have all the ingredients--except my whey powder is "chocolate"... so i am having chocolate potato bread! i will let you know how this turns out in 3 1/2 hours... and... uh... how bad is it if you overdo it on the yeast?? - 3/31/09
  • GRAMMPAULA
     This sounds very good. My bread maker doesn't have a rapid rise setting. Which setting should I use:
    Basic light
    Basic medium
    Basic dark
    Whole Wheat Light
    Whole weat medium
    French
    Sweet - 1/11/09
  • HAFTALOSE50
     Thanks so much...I had been wanting this recipe! - 1/9/09
  • TREAZURE
     I'll try this tonight for dinner. I grind my own wheat so i'll have to use whole wheat flour. Should be wonderful though. - 1/8/09
  • SAMGARCIA1
     sorry but what are potato flakes?? - 1/8/09
  • ABIGAILSMOMMA
     NUTS - I wish I had a bread machine. This sounds awesome. I wonder if there's a way to modify it to bake in the oven... - 1/8/09
  • PAINTED.BLUE
     What size of loaf does this make? It must be pretty large to get 24 slices out of it. I am kind of questioning the calorie count. - 1/2/08
  • GGKIDS7
     Fantastic, I am always looking for a good recipe for the bread machine. - 3/15/07
  • DDFROGER
     I'll have to ty this one. - 3/14/07



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