Home Made Chocolate Syrup

  • Number of Servings: 48
Ingredients
1.5 cups water1.5 cups unsweetened cocoa powder (equals 24 tbsp)3 cups sugar
Directions
Mix all ingredients together and heat over low heat, just until sugar melts

Serving Size: makes 48 2 tbsp servings

Number of Servings: 48

Recipe submitted by SparkPeople user MELISSA46310.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 58.4
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.5 g

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