Low Calorie Dip for Vegetables
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
Light Mayonnaise, 1 cupPlain non fat yogurt, 1 cupGreen Onion or Ranch Dip Mix Packet
Blend all ingredients well,
Serving Size: Makes 16 2-oz Servings
Number of Servings: 16
Recipe submitted by SparkPeople user LAMB213.
Serving Size: Makes 16 2-oz Servings
Number of Servings: 16
Recipe submitted by SparkPeople user LAMB213.
Nutritional Info Amount Per Serving
- Calories: 48.3
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 149.2 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.3 g
- Protein: 1.3 g
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