Southern Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1.5 Pounds lean ground beef1 onion, chopped1 green bell pepper, chopped14.5 oz can diced tomatoes, undrained8 oz tomato sauce15.5 oz can kidney beans, undrained2 t chili powder1 t cajun seasoningOptional:1 C shredded cheddar1 c sour cream3 green onions, chopped
in a large skillet,brown beef and drain well. Add onion and pepper; saute until tender. Add tomatoes, tomato sauce, kidney beans, chili powder and cajun seasoning. Simmer 2 hours. Garnish with cheese, sour cream and onions.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SPRINGCKN.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SPRINGCKN.
Nutritional Info Amount Per Serving
- Calories: 384.1
- Total Fat: 19.8 g
- Cholesterol: 78.2 mg
- Sodium: 747.7 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 8.2 g
- Protein: 27.4 g
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