Buttermilk/Oatmeal Pancakes

  • Number of Servings: 20
Ingredients
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Directions

Serving Size: 20 -1/2 c servings

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 187.4
  • Total Fat: 11.8 g
  • Cholesterol: 94.1 mg
  • Sodium: 257.1 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.4 g

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