weigh watchers 1 point potatoe soup
- Number of Servings: 8
Ingredients
1 bag of ore ida o'brien hashbronws (16 oz) frozen4 cans of ff chicken broth1 pkg mcCormicks country gravy mix
Spray large pan with Pam cooking spray. Saute potatoes 10 minutes, stirring gently. Add broth and bring to boil. Prepare gravey mix according to package directions. Add to potatoes and broth. Simmer 20-30 minutes.
Serving Size: serving size = 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user PLATTE.
Serving Size: serving size = 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user PLATTE.
Nutritional Info Amount Per Serving
- Calories: 103.6
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,174.1 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 6.0 g
- Protein: 0.9 g
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