Healthy Fettuccine Alfredo

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
14 oz of pasta, ronzoni smart taste is great and has extra fibre and calcium4 Tbs smart squeeze non fat margarine 2 Tbs flour1 cup skim milk, add more to desired consistency1/4 cup parmesan cheese8 oz imitation crab meat
Directions
Prepare pasta, drain
melt butter in pan
add flour, stir until smooth. if it balls up add a little more butter until smooth
add milk, stir until blended
stir in parmesan cheese
stir in crab meat
Toss with fettuccine or pasta

Makes at least 8 heaping cups


Number of Servings: 8

Recipe submitted by SparkPeople user SANDRAMONROE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 274.2
  • Total Fat: 3.5 g
  • Cholesterol: 8.7 mg
  • Sodium: 486.9 mg
  • Total Carbs: 52.6 g
  • Dietary Fiber: 6.1 g
  • Protein: 13.7 g

Member Reviews
  • CD13447921
    There are so many things that are wrong with this recipe I barely now where to start. Whole wheat does not equal healthy. Margerine is one click away from plastic and is empty calories. Flour=wheat=bad for you. skim milk has no nutritional benefit and only whole raw milk would be better. - 1/1/13

    Reply from SANDRAMONROE (1/19/20)
    Thank you for sharing your thoughts. If a recipe is not for you then you can simply pass. No need to be nasty if you didn't even make it.