Chocolate Tea (Hot Cocoa Tea)

Name: Chocolate Tea (Hot Cocoa Tea) Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 cup (8 fl oz) boiling water; 1 Tea Bag or 1 teaspoon loose leaf tea (I use English Breakfast Rooibos or Mint); 1/2 Tablespoon Unsweetened Cocoa Powder; 1 1/2 Teaspoons Granulated Sugar; 1/8 Cup 1% Milk

(2)

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 cup (8 fl oz) boiling water1 Tea Bag or 1 teaspoon loose leaf tea (I use English Breakfast, Rooibos or Mint)1/2 Tablespoon Unsweetened Cocoa Powder1 1/2 Teaspoons Granulated Sugar1/8 Cup 1% Milk

Directions

1. Brew tea in boiling water according to package directions. Remove tea bag or strain if using loose leaf tea.

2. Add cocoa powder and sugar, stir until dissolved. Add milk and stir.

Serving Size:�1

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 46.7
Total Fat: 0.7 g
Cholesterol: 1.5 mg
Sodium: 14.0 mg
Total Carbs: 10.0 g
Dietary Fiber: 0.9 g
Protein: 1.6 g

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Member Reviews

MOMMY445
good - 3/9/20
DEE107
looks good - 2/17/20
PWILLOW1
This is a great beverage. - 1/2/20
RO2BENT
I like that the sugar can be easily reduced - 1/1/20
NELLJONES
Coffee and chocolate mix, tea and chocolate not so much. - 9/25/19
CD6913562
Tasty once in awhile. - 5/11/19
JWARD199
This was exactly the pick-me-up I needed this afternoon! I only used 1 t of sugar, and it was perfect, not too sweet like most hot cocoa. I used English Breakfast tea. - 1/11/18