Tater Tot Hot Dish

Name: Tater Tot Hot Dish Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Ingredients: 1 lb lean ground beef; 1 can fat free cream of mushroom soup; 1 can condensed cheddar cheese soup; 1 bag frozen mixed vegetables; 1 large bag tater tots

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 8

Ingredients

1 lb lean ground beef1 can fat free cream of mushroom soup1 can condensed cheddar cheese soup1 bag frozen mixed vegetables1 large bag tater tots

Directions

Brown hamburger. Mix together meat with soups. Pour into 9x13 pan that has been sprayed with Pam. Top with veggies, then tater tots. Bake, at 350 degrees, for 45 min to an hour, until heated through, bubbly, and tater tots are crispy.

Serving Size: makes 1 9x13 pan - 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ALECIA0823.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 360.2
Total Fat: 20.5 g
Cholesterol: 41.6 mg
Sodium: 839.9 mg
Total Carbs: 28.3 g
Dietary Fiber: 3.0 g
Protein: 13.9 g

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