Slow Cooker Orange chicken

Name: Slow Cooker Orange chicken Recipe
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Yield: 6
Ingredients: Chicken Thigh 908 grams; Chicken Broth 1.5 cup (8 fl oz); Teriyaki Sauce (1 tbsp) 4 packet; *Orange Marmalade .75 cup; Scallions raw .25 cup chopped; Walnuts .5 cup chopped; Cornstarch .125 cup

Minutes to Prepare: 10
Minutes to Cook: 480

Number of Servings: 6

Ingredients

Chicken Thigh, 908 grams Chicken Broth, 1.5 cup (8 fl oz) Teriyaki Sauce (1 tbsp), 4 packet *Orange Marmalade, .75 cup Scallions, raw, .25 cup, choppedWalnuts, .5 cup, chopped Cornstarch, .125 cup

Directions

Mix all together and cook in slow cooker on low for 8 to 9 hours. Serve over rice

Serving Size: Recipe says makes 4 servings but I've changed to 6 for more reasonable portion sizes

Number of Servings: 6

Recipe submitted by SparkPeople user MICKYFINN601.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 370.3
Total Fat: 12.7 g
Cholesterol: 127.0 mg
Sodium: 854.7 mg
Total Carbs: 32.9 g
Dietary Fiber: 1.1 g
Protein: 32.4 g

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