Homemade Biscuits

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 cup all-purpose flour3 tsp. baking powder1 tsp. salt5 Tbsp. Crisco1 cup milk
Directions
preheat oven to 450
mix dry ingredients, cut in crisco and gradually add milk
roll on slightly flowered surface
cut biscuits and cook 10-20 minutes

Serving Size: makes 20-2 inch bisquits

Number of Servings: 10

Recipe submitted by SparkPeople user SUMMERJONES.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 159.2
  • Total Fat: 6.7 g
  • Cholesterol: 2.0 mg
  • Sodium: 205.5 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.4 g

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