Chicken Couscous Soup

(14)
  • Number of Servings: 8
Ingredients
4 cups chicken broth4 oz cooked chicken (white meat)3/4 cup cooked couscous1/2 cup carrots, cooked1/2 cup broccoli, cooked1/2 cup cauliflower, cooked1/2 cup corn, cooked or canned
Directions
Mix all together and heat before serving.


Number of Servings: 8

Recipe submitted by SparkPeople user DONIACPA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 86.5
  • Total Fat: 1.7 g
  • Cholesterol: 9.5 mg
  • Sodium: 827.0 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 10.0 g

Member Reviews
  • TWIGGYTOBE
    when doing any recipe, the serving size should be stated, ie servings 8-[1 cup, 1/2 cup etc] - 8/10/07
  • NAN50CY
    This is a very good recipe...plus you can add any veggies to your liking. Will make often, especially in this cold weather. - 2/12/11
  • TISHTISHX
    Good base recipe. I used barley, don't care for couscous. For those who want to know how much for one serving, recipe says eight servings...simply divide by eight. - 1/25/11
  • PMORENA
    Yum - hot soup is sounding like a good option for the upcoming cold weekend - 2/3/11
  • CD8417846
    sounds good - 1/31/11
  • WENOA2
    Simple and easy recipe - 1/26/11
  • MONTANAANGEL
    This was very tasty. I added some fat free sour cream, cayene, and green beans. Thank you for sharing this recipe with us! - 1/25/11
  • PATRICIAANN46
    This sounds very good. I will make it soon. - 1/25/11
  • LEANJEAN6
    nothing like home made soup--it is good too!-- - 1/25/11
  • LESLIE56
    sounds yummy, I'll try it. - 1/25/11
  • MARSHA48
    Love it thank you - 1/25/11
  • JANNEBARN
    Sounds nice & easy - I'd swap out the corn for some green onions and dill. - 1/25/11
  • SURFRATGARY2010
    It would a higher rating if the recipe didn't specify white meat for the chicken( main ingrediant) - 1/25/11
  • RAYLINSTEPHENS
    8 people are supposed to share 4 oz of chicken?? Where is the 10 grams of protein coming from?
    OMG! Look at that sodium!!
    I agree with TWIGGYTOBE - how small is this serving?? - 1/25/11
  • EVANIAN
    this was o.k. with the couscous but i wonder if barley would work also - 1/25/11
  • GRAMPIAN
    Interesting variation. - 1/25/11
  • IAMDESSIE
    I have never made it with couscous - 1/25/11