HCG Phase 2 - Grilled Shrimp and Raab
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1# Shrimp2 bunches of RaabSriracha
Peel and devein 1# of shrimp
Preheat Grill
Blanche Raab in salted water and drain.
Lay Raab across the grill and season with salt and pepper, turning when they start to char. Repeat on the other side.
Season the shrimp and grill them.
Measure out 1 cup of Raab and 100g of shrimp serve with Sriracha.
Serving Size: 4
Preheat Grill
Blanche Raab in salted water and drain.
Lay Raab across the grill and season with salt and pepper, turning when they start to char. Repeat on the other side.
Season the shrimp and grill them.
Measure out 1 cup of Raab and 100g of shrimp serve with Sriracha.
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 181.1
- Total Fat: 2.2 g
- Cholesterol: 195.0 mg
- Sodium: 466.4 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 6.1 g
- Protein: 29.3 g