Chicken Tortilla Soup
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
•4 Boneless Skinless Chicken Breast•2 Cans Black Beans Rinsed •1 cup chopped Onion•1 Jar Clean Tomato Sauce•4 C Chicken Broth •Salt, Pepper & Red Pepper Flakes to Taste•1 Can Corn •1 Cup Brown Rice •I Jar Salsa
Directions
Cook on high in slow cooker for 4 hours or slow for 8 hours with whole breasts. After time is done, remove chicken, shred, return to pot, stir, and serve.

Serving Size: Approx 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user JESSNICOLE725.
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 227.5
  • Total Fat: 1.7 g
  • Cholesterol: 43.1 mg
  • Sodium: 830.9 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 6.9 g
  • Protein: 23.7 g

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