Whole wheat Pizza Dough

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 1/2 c whole wheat flour1 c unbleached flour2 pkg. dry active yeast1 t. salt1/2 t. sugar1 1/2 c lukewarm water1/2 t canola oilflour for work surface
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user MAGGIES72.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 732.2
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,173.7 mg
  • Total Carbs: 157.0 g
  • Dietary Fiber: 20.9 g
  • Protein: 26.7 g

Member Reviews