Greek Stew

  • Number of Servings: 6
Ingredients
chicken
Directions


Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user NTHORP1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 103.3
  • Total Fat: 0.7 g
  • Cholesterol: 10.3 mg
  • Sodium: 1,452.3 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 7.0 g

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