Maple Vinaigrette

Name: Maple Vinaigrette Recipe
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Yield: 20
Ingredients: 1/2 cup Maple Syrup; 1/2 cup Apple Cider Vinegar; 1/4 cup Brown Sugar; 2 tsp. Dijon Mustard; 1 cup Olive Oil; Shallots or sweet onion to taste (optional); Salt & Pepper to taste (optional)

Minutes to Prepare: 10
Minutes to Cook: 1

Number of Servings: 20

Ingredients

1/2 cup Maple Syrup1/2 cup Apple Cider Vinegar1/4 cup Brown Sugar2 tsp. Dijon Mustard1 cup Olive OilShallots or sweet onion to taste (optional)Salt & Pepper to taste (optional)

Directions

Mix all ingredients in a blender. Blend well and store in refrigerator. Serves 20.

Serving Size: Serves approx. 20

Number of Servings: 20

Recipe submitted by SparkPeople user CANDIWING.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 127.7
Total Fat: 10.8 g
Cholesterol: 0.0 mg
Sodium: 13.9 mg
Total Carbs: 9.3 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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