EW veg soup

Name: EW veg soup Recipe
Cook time: 30 min
Total time: 30 min
Yield: 1
Ingredients: Saute leeks in evoo use homemade chicken stock- add all vegetables but peas simmer 25 minutes add peas for last 5 min puree in blender.

Minutes to Cook: 30

Number of Servings: 1

Ingredients

Saute leeks in evoo, use homemade chicken stock- add all vegetables but peas, simmer 25 minutes, add peas for last 5 min, puree in blender.

Directions

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user MEADSBAY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 205.3
Total Fat: 7.7 g
Cholesterol: 0.0 mg
Sodium: 507.6 mg
Total Carbs: 17.5 g
Dietary Fiber: 4.8 g
Protein: 8.7 g

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