Scallop, Peas, and Mushroom Risotto

Name: Scallop, Peas, and Mushroom Risotto Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 2
Ingredients: Mushrooms; Peas; Arborio Rice; Scallops

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 2

Ingredients

MushroomsPeasArborio RiceScallops

Directions

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user BLIEBER.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 393.3
Total Fat: 3.0 g
Cholesterol: 41.0 mg
Sodium: 440.7 mg
Total Carbs: 57.7 g
Dietary Fiber: 4.4 g
Protein: 32.3 g

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