Black Bean & Corn Salsa

Name: Black Bean & Corn Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: Black beans - 1 can rinsed and drained; 1/2 med. red pepper chopped; 1 cup frozen corn; 1 bunch green onions chopped; 1/2 bunch cilantro chopped; generous pinch of salt; 1 1/2 tsp. cumin; 3 Tbsp. lime juice; 2 Tbsp. balsamic vinegar

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

Black beans - 1 can rinsed and drained1/2 med. red pepper, chopped1 cup frozen corn1 bunch green onions, chopped1/2 bunch cilantro, choppedgenerous pinch of salt1 1/2 tsp. cumin3 Tbsp. lime juice2 Tbsp. balsamic vinegar

Directions

Serving Size: makes about 4 cups

Number of Servings: 12

Recipe submitted by SparkPeople user JACKIEHN.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 60.9
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 100.1 mg
Total Carbs: 12.4 g
Dietary Fiber: 3.1 g
Protein: 3.2 g

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