Shrimp/Orzo Lunch Bowl

Name: Shrimp/Orzo Lunch Bowl Recipe
Yield: 1
Ingredients: Shrimp cooked 8 large (remove); *Orzo Barilla uncooked 2 oz (remove); Yellow Sweet Corn Frozen .25 cup kernels (remove); Mushrooms fresh 5 large (remove); Garlic 2 clove (remove); White Wine 3 fl oz (remove); Olive Oil 2 tbsp (remove

Number of Servings: 1

Ingredients

Shrimp, cooked, 8 large (remove)*Orzo, Barilla, uncooked, 2 oz (remove)Yellow Sweet Corn, Frozen, .25 cup kernels (remove)Mushrooms, fresh, 5 large (remove)Garlic, 2 clove (remove)White Wine, 3 fl oz (remove)Olive Oil, 2 tbsp (remove

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user JLWALKER68.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 616.8
Total Fat: 29.2 g
Cholesterol: 85.8 mg
Sodium: 110.7 mg
Total Carbs: 58.1 g
Dietary Fiber: 4.7 g
Protein: 21.6 g

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