Onion gravy

Name: Onion gravy Recipe
Prep time: 15 min
Cook time: 3 min
Total time: 18 min
Yield: 4
Ingredients: Olive Oil 2 tbsp; Margarine 55 gram(s); Chicken oxo cube; wholemeal flour 55 gram(s); Onions raw 1 medium (2-1/2 dia)

Minutes to Prepare: 15
Minutes to Cook: 3

Number of Servings: 4

Ingredients

Olive Oil, 2 tbspMargarine, 55 gram(s) Chicken oxo cubewholemeal flour 55 gram(s) Onions, raw, 1 medium (2-1/2" dia)

Directions

fry onion in oil. add margarine and flour to make paste, add stock slowly and keep stirring.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SHAUNAGUS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 191.8
Total Fat: 6.8 g
Cholesterol: 0.0 mg
Sodium: 0.8 mg
Total Carbs: 3.1 g
Dietary Fiber: 0.5 g
Protein: 0.6 g

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