Yeast Free Buns

Name: Yeast Free Buns Recipe
Prep time: 3 min
Cook time: 25 min
Total time: 28 min
Yield: 12
Ingredients: 2 c. flour; 2 tsp. baking powder; 1 tsp. baking soda; 1/4 tsp. salt; 1.5 c. water; 1/4 c. canola oil

Minutes to Prepare: 3
Minutes to Cook: 25

Number of Servings: 12

Ingredients

2 c. flour2 tsp. baking powder1 tsp. baking soda1/4 tsp. salt1.5 c. water1/4 c. canola oil

Directions

mix, pour into muffin tins, bake for 25 mins. at 350.

Serving Size:�makes 12 small buns

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 116.4
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 235.6 mg
Total Carbs: 16.1 g
Dietary Fiber: 0.6 g
Protein: 2.2 g

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