Oat Bran Applesauce Muffins

Name: Oat Bran Applesauce Muffins Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 15
Ingredients: 1/2 cup brown sugar; 1 1/2 cup Hodgson Mill Oat Bran Cereal; 1 1/2 Unbleached organic flour; 1 1/2 tsp. baking powder; 1 1/2 tsp. baking soda; 1/2 salt; 4 egg whites; 1 cup applesauce; 4 tbsp. vegetable oil

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 15

Ingredients

1/2 cup brown sugar1 1/2 cup Hodgson Mill Oat Bran Cereal1 1/2 Unbleached organic flour1 1/2 tsp. baking powder1 1/2 tsp. baking soda1/2 salt4 egg whites1 cup applesauce4 tbsp. vegetable oil

Directions

Preheat oven to 400. Line 15 muffin tins w/liners and grease liners.
Blend together dry ingredients.
Add eggs, applesauce, and vegetable oil in seperate bowl. Mix well.
Add liquid ingredients to dry ingredients and stir. Let stand for 10 min. before baking.
Bake for 15 min. or until golden brown.

Serving Size: makes 15 muffins

Number of Servings: 15

Recipe submitted by SparkPeople user PITZRICK3.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 159.4
Total Fat: 4.9 g
Cholesterol: 0.0 mg
Sodium: 270.1 mg
Total Carbs: 29.7 g
Dietary Fiber: 3.0 g
Protein: 4.7 g

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