Black Bean Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
.5 Lb. pot roast, cubed1 cup cooked black beans1 12 oz. can diced tomatoes2 Tbs. chili powder3 cloves garlic1 cup chopped onions4 Tbs. chopped cilantro
Directions
Saute meat, onions, and garlic until beef is browned on all sides. Pour into crock pot and add black beans, tomatoes, cilantro and chili powder. Simmer on high 2 hrs. or low 6 hrs.

Serving Size: makes 8 half cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SHANLEIGHKS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 131.6
  • Total Fat: 6.0 g
  • Cholesterol: 17.0 mg
  • Sodium: 69.3 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 10.6 g

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