Pimento Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 loaf Velveeta cheese3/4 cup Kraft mayo6 oz pimentos
Directions
Cut Velveeta into small cubes. Mix in mayo and pimentos with mixer. Refrigerate and then enjoy! :)

Serving Size: Makes approx 12 large servings

Number of Servings: 12

Recipe submitted by SparkPeople user SSPAKES.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 306.3
  • Total Fat: 26.0 g
  • Cholesterol: 58.3 mg
  • Sodium: 1,165.3 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.3 g

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