Pimento Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 loaf Velveeta cheese3/4 cup Kraft mayo6 oz pimentos
Cut Velveeta into small cubes. Mix in mayo and pimentos with mixer. Refrigerate and then enjoy! :)
Serving Size: Makes approx 12 large servings
Number of Servings: 12
Recipe submitted by SparkPeople user SSPAKES.
Serving Size: Makes approx 12 large servings
Number of Servings: 12
Recipe submitted by SparkPeople user SSPAKES.
Nutritional Info Amount Per Serving
- Calories: 306.3
- Total Fat: 26.0 g
- Cholesterol: 58.3 mg
- Sodium: 1,165.3 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.5 g
- Protein: 13.3 g
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