Tinas Tuna Salad w/apple

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Tuna, canned in water, 6ozApples, fresh 2 cups choppedBell pepper 1Kraft mayo light 8tbspOnions 2 cups choppedDill pickles 10 small
Directions
Best made ahead then refrigrated for a day.

Serving Size: Makes 4 1.5 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user TINA933.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 238.2
  • Total Fat: 10.7 g
  • Cholesterol: 23.3 mg
  • Sodium: 1,571.4 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 12.8 g

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