Jims Beef Noodle stew soup

Name: Jims Beef Noodle stew soup Recipe
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Yield: 8
Ingredients: Ingredients:; Beef chuck arm pot roast 24 oz (remove); Del Monte Diced Tomatoes No Salt Added 1.75 cup (remove); *No Yolk Broad Noodles 6 oz (remove); Pictsweet vegetables for soup frozen 3 serving (remove); Chicken stock home-prepared 3 cup (remove); *Onion powder 1 tsp (remove); Salt .5 tsp (remove)

Minutes to Prepare: 5
Minutes to Cook: 120

Number of Servings: 8

Ingredients

Ingredients:Beef chuck, arm pot roast, 24 oz (remove)Del Monte Diced Tomatoes, No Salt Added, 1.75 cup (remove)*No Yolk Broad Noodles, 6 oz (remove)Pictsweet vegetables for soup frozen, 3 serving (remove)Chicken stock, home-prepared, 3 cup (remove)*Onion powder, 1 tsp (remove)Salt, .5 tsp (remove)

Directions

Cut meat into bite size pieses and brown. Add remaining ingrediants. Simmer for 2 hours

Serving Size: makes about 8 good one cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user GRAMMAZOO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 395.2
Total Fat: 18.0 g
Cholesterol: 54.4 mg
Sodium: 378.7 mg
Total Carbs: 25.1 g
Dietary Fiber: 2.8 g
Protein: 30.1 g

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