Potato Samosa Burger

  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Russet Potatoes Onions, raw, 1 cup, chopped Ginger, ground, 1 tsp *Coriander seed, 1 tsp *garam masala, 1 tsp *Cumin - ground (1 tsp), 1 tsp Jalapeno Peppers, 1 pepper Sesame Oil, 3 tbsp Peas, frozen, 1.5 cup Salt, 1 tsp Pepper, black, 2 tsp Olive Oil, 1 tbsp (for frying)
Directions
boil potatoes, mix ingredients, form into patties, pan fry.

Serving Size: 8 burgers

Number of Servings: 8

Recipe submitted by SparkPeople user FIREBRAT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 149.5
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 322.4 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 4.1 g

Member Reviews
  • NASFKAB
    Excellent idea - 7/15/20