Low Fat Hummus
- Minutes to Prepare:
- Number of Servings: 32
Ingredients
Directions
14 oz chick peas2 Tbsp lemon juice2 Tbsp Tahini2 tsp minced garlic1 tsp salt6 drops of tabasco sauce
Puree in food processor. Add hot water, 1 tbsp at a time, if too thick. Serve with pita and raw vegetables.
Serving Size: Makes 2 cups. Serving size 1 tbsp
Number of Servings: 32
Recipe submitted by SparkPeople user JANEEMORRIS.
Serving Size: Makes 2 cups. Serving size 1 tbsp
Number of Servings: 32
Recipe submitted by SparkPeople user JANEEMORRIS.
Nutritional Info Amount Per Serving
- Calories: 17.4
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 100.0 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.7 g
- Protein: 0.8 g
Member Reviews