STRAWBERRY FLUFF
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
(4) 3 OZ PKG STRAWBERRY JELLO SUGAR FREE(2) 10 OZ PKG FROZEN STRAWBERRIES2 TABLESPOON SPLENDA1 10 INCH ANGEL FOOD CAKE, TORN INTO PIECES(2) 8 OZ COOL WHIP LITE OR FREE
Disolve Jello in 3 Cups boiling water. Stir in thawed strawberries, sugar. Cool until thickens, then fold in Cool Whip. Cut Angel food cake into 12 pieces, tear each piece into a one cup bowl, Pour strawberry mixture in each bowl dividing 12 ways. Refridgerate.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user WEIGHTLOSSMOM76.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user WEIGHTLOSSMOM76.
Nutritional Info Amount Per Serving
- Calories: 176.4
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 317.8 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 1.1 g
- Protein: 4.4 g
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