Home made spag bol - BBC Food Bolognese sauce
- Number of Servings: 4
Ingredients
Directions
Serving Size: family of 4
Number of Servings: 4
Recipe submitted by SparkPeople user MRST2007.
500g lean minced beef chopped onion1 tin chopped tomato mixed herbs 1 cal spray for browning 100g spaghetti per serving Can also include - garlic puree, sweetcorn, mushrooms, peppers etc to taste.
Serving Size: family of 4
Number of Servings: 4
Recipe submitted by SparkPeople user MRST2007.
Nutritional Info Amount Per Serving
- Calories: 633.1
- Total Fat: 13.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.8 mg
- Total Carbs: 86.6 g
- Dietary Fiber: 3.9 g
- Protein: 14.0 g
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