TURKEY LOAF

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
TURKEY LOAF (93/7)PART SKIM RICOTTABELL PEPPEREGGTOMATO SAUCE*SEASONINGS TO TASTE***RED PEPPER FLAKES FOR KICK**
Directions
BAKE UNCOVERED AT 400* FOR 60 MINUTES. REMOVE FROM OVEN AND COVER WITH TIN FOIL. LET REST FOR 10 MINUTES, CUT AND SERVE.

Serving Size: MAKES 10-12 SERVINGS

Number of Servings: 10

Recipe submitted by SparkPeople user AMBERBOEN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 111.1
  • Total Fat: 5.1 g
  • Cholesterol: 60.4 mg
  • Sodium: 250.0 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 12.9 g

Member Reviews